CELEBRATE YOUR NEXT
EVENT AT QUARTINO.
An ambassador for Italian Gastronomy located in the heart of River North, Quartino offers diners an authentic, lively, urban Italian food and wine experience. The menu features regional Italian specialties, many made in-house with the highest respect for Italian culinary traditions, and with a value for utilizing artisan, authentic, Italian products. The menu includes a wide range of items such as house-made artisan salumi, house-made cheeses, Neapolitan pizza, house-made pasta, Aged Acquerello Carnaroli risotti, house-made meatballs and knife cut sausage, as well as mouthwatering seafood.
Book now or call 312.698.5001 to connect with one of Quartino’s event experts.
LA GRANDE SALA
Capacity: 104 seated, 120 cocktail
The private dining space is a series of connected rooms (The Naples, Venice and Rialto Rooms) located on our second floor that have a rustic feel with antique Italian décor. The rooms can be separated by utilizing the folding glass doors (The glass doors have privacy curtains and there is elevator access to the second floor). Features hardwood floors and tin ceiling tiles throughout. Flat Screen TVs are mounted to the ceilings in each space. We utilize 45” round tables that accommodate 6 people each and there is one large farm table in Rialto can be used as a head table for up to 14 people or for buffet set up.
The Naples Room:
Capacity: 60 seated, 65 cocktail
The Naples Room features hardwood floors, tin ceiling tiles, two flat screens suspended from the ceiling, antique mirrors, framed Italian cycling Jerseys and vintage road bike.
The Venice Room:
Capacity: 42 seated, 45 cocktail
The Venice Room features hardwood floors, tin ceiling tiles, two flat screens suspended from the ceiling, antique mirrors, and framed vintage Italian cycling Jersey.
The Rialto Room (Semi-Private):
Capacity: 14ppl seated
The Rialto Room is a long, narrow space that has one large wooden farm table. This space has hardwood floors, tin ceilings, one flat screen suspended from the ceiling, a tall, arched window that faces State Street and a large framed mirror. The space is Semi Private as restaurant noise is audible in this space, one wall is a heavy tapestry. It also acts as a pass through from our elevator area to the upstairs.
La Sala Media:
Capacity: 84 seated, 90 cocktail
This space utilizes the combined Naples and Venice Rooms.
La Piccola Sala:
Capacity: 50 seated, 56 cocktail
This space utilizes the combined Venice and Rialto Rooms.
ROME ROOM (LIMITED AVAILABILITY)
Capacity: 100 seated or cocktail
The Rome Room features beautiful large arched windows overlooking State Street, and has rustic hardwood floors, framed mirrors and décor. There are flat screen TVs mounted to the ceilings in the space. The Rome Room is located at the top of an open staircase, this space is semi-private as restaurant noise does travel upstairs as well as because the space acts as a pass through from our elevator area to the restrooms.
Rome Room Bar (Semi-Private):
Capacity: 26 seated, 30 cocktail
The Rome Room Bar is located on the second floor and is a semi private space, as restaurant noise is definitely audible and restaurant patrons must cross through the bar area to access the restrooms. The Rome Bar Room features hardwood floors, a beautiful built in hardwood bar and there is a fireplace that borders one side of this space.
WINE ROOM
Capacity: 16 seated
The Wine Room is an intimate private dining room located on the restaurant’s first floor. While this space is fully private it is considered a part of the main dining room as it is always staffed during restaurant hours and can be requested at any time. The Wine Room is a long narrow space with one table that seats up to 16 at its maximum capacity. The room is surrounded by curtained windows to the bar area and main dining room on either side, with counters along two of the walls that have built in wine storage and have authentic antique culinary décor set on them.
MILAN ROOM (LIMITED AVAILABILITY)
Capacity: 30 seated
The Milan Room is located at the front of the restaurant on the first floor and features tile floors made with repurposed subway tiles, beautiful wall sconces and hanging light fixtures, floor to ceiling windows that look out at State Street, rustic mirrors and flat screen TV at either end of the space suspended from the ceiling.
FOOD + DRINK
