THE GIBSONS LEGACY

Learn how Chicago became famous for Steaks.

HISTORY OF GIBSONS RESTAURANT GROUP


 

Founded in 1989 with the iconic Gibsons Bar & Steakhouse on Rush Street, Gibsons Restaurant Group has been dedicated to providing unmatched hospitality, quality, and value to its customers. Gibsons Restaurant Group owns and operates these distinguished concepts: Gibsons Bar & Steakhouse, Hugo’s Frog Bar & Fish House, LUXBAR, Quartino Ristorante & Wine Bar, Gibsons ItaliaThe BOATHOUSE Orlando, Hugo’s Frog Bar & Chop House (on behalf of Rivers Casino), Bazaar Meat Chicago, Bar MarCafé By The River and Chi Sox Bar & Grill (on behalf of the Chicago White Sox).

Art credit: Chicago Magazine

GIBSONS PRIME ANGUS

Gibsons Prime Angus is USDA Certified Prime Beef sourced from a carefully selected list of producers in the upper Midwest, grain-fed for up to 120 days and aged for a minimum of 45 days.